Author: Gary Jackson
Alcohols Role in Gastrointestinal Tract Disorders PMC
This means that you may be able to enjoy alcoholic beverages in moderation with GERD. Someone else with GERD may experience worsening symptoms of heartburn after drinking a small amount of alcohol. Alcohol can damage the esophagus, which may worsen symptoms of gastroesophageal reflux disease (GERD).
- In April 2020, the Food and Drug Administration (FDA) requested that all forms of prescription and over-the-counter (OTC) ranitidine (Zantac) be removed from the U.S. market.
- Gastroesophageal reflux disease (GERD) occurs when stomach acid repeatedly flows back into the tube connecting your mouth and stomach (esophagus).
- These abdominal complaints can lead to reduced food intake, thereby causing the weight loss and malnutrition commonly observed in alcoholics.
- The doctor may review someone’s medical history and lifestyle to help them diagnose GERD.
- In contrast, alcohol does not affect the movements that propel food through the intestine (i.e., the propulsive wave motility) in either alcoholics or healthy subjects.
- These nonalcoholic beverages are also known to aggravate acid reflux.
Alternatively, the acetaldehyde can be absorbed into the bloodstream and transported to the liver for further degradation. Because ALDH activity in the colonic mucosa is low, acetaldehyde accumulates in the colon and may even exceed the concentration found in the liver (Salaspuro 1996). These high acetaldehyde levels in the colon may contribute to the development of alcohol-induced diarrhea and—after absorption into the blood—liver injury. Identifying which items cause acid reflux allows you to limit your intake of beer, wine, or liquor. Gastroesophageal reflux disease (GERD) occurs when stomach acid repeatedly flows back into the tube connecting your mouth and stomach (esophagus).
The Oral Cavity and the Esophagus
If the sphincter does not relax as it should or it weakens, stomach acid can flow back into your esophagus. This constant backwash of acid irritates the lining of your esophagus, often causing it to become inflamed. When you swallow, a circular band of muscle around the bottom of your esophagus (lower esophageal sphincter) relaxes to allow food and liquid to flow into your stomach.
In alcoholics this damage commonly manifests itself as an enlargement (i.e., hypertrophy) of the parotid gland, although the mechanisms leading to this condition are unknown. Moreover, alcoholics may suffer from inflammation of the tongue (i.e., glossitis) and the mouth (i.e., stomatitis). It is unclear, however, whether these changes result from poor nutrition or reflect alcohol’s direct effect on the mucosa. Finally, chronic alcohol abuse increases the incidence of tooth decay, gum disease, and loss of teeth (Kranzler et al. 1990). Research published in Gastroenterology found that drinking wine could reduce your risk for reflux esophagitis, or irritation of the esophageal lining. However, another review found that red and white wine both increase the amount of acid produced in your stomach.